Espresso Blend

This medium‑dark roast blend unites the smooth refinement of high‑altitude Arabica beans with the bold intensity of premium Robusta, resulting in a cup that is rich, balanced, and enduringly satisfying. The 80:20 ratio delivers the nuanced brightness of Arabica—notes of caramel, plum, and subtle fruit acidity—complemented by Robusta’s fuller body and deep crema finish.
The aroma opens with hints of chocolate, toffee, and roasted nuts, while the taste profile combines velvety sweetness with gentle bitterness, ideal for both espresso shots and milk-based drinks like cappuccino or flat white. The texture is creamy and rounded, supported by a thicker crema courtesy of Robusta, giving the coffee an invigorating energy boost with slightly higher caffeine content than 100% Arabica coffees.
Crafted through medium-dark roasting and small-batch precision, this espresso blend excels in consistency and structure—perfect for those seeking a harmonious balance of strength, aroma, and complexity in every sip .